Propagating Herbs

Starting New Plants from Stem Cuttings

© Lynn Smythe

Basil Plant, Wikipedia

If you are an avid gardener you may want to eventually start propagating your own plants in order to increase your supply of herbs.

When dried all herbs lose some of their volatile essential oils. It is these essential oils which give the herbs their unique and aromatic flavor. You may decide to start your own herb garden in order to have a ready supply of fresh herbs on hand for use in your own culinary creations.

Herbal Aromatherapy

One of the greatest joys of cultivating your own herbs is the delightful scent that emanates from the plants whenever you walk past them. For a quick aromatherapy boost you can visit your garden and gently rub your hand up the stems of your favorite herbs. This will cause the pleasant fragrance of their aromatic essential oils to be released into the surrounding air.

Propagating your own plants is more cost effective than continually purchasing established plants from garden centers. Here is an easy method which can be used to start cuttings of herbs and other plants.

Stem Cuttings

You can start new plants by taking cuttings of easy to root, soft stem herbs such as mint, basil or lemon balm. Cut a 4 to 6 inch long piece of the herb, remove the bottom leaves, then place the cuttings in a glass of water. Place the glass in a semi-shady location and change the water every day or two. The cuttings should start setting roots in a few days and will be able to be transplanted into your garden within 7-12 days.

For herbs with woody stems, such as rosemary, lemon verbena, sage and scented geraniums, place the cuttings in a small pot filled with a mixture of top soil, peat moss and perlite. Water the soil well then place the pot in a shady location, out of direct sunlight, and cover the cuttings with a homemade cloche.

Homemade Cloches

You can make your own cloches out of a 1 gallon plastic milk jug. Cut out the bottom of the jug, rinse it out, then place it over the container full of cuttings forming a mini-greenhouse. Check the cuttings every day or two to see if they need more water and, if it's a very hot and humid day, remove the cloche for an hour or two. Woody stem herbs may take between 2 and 3 weeks to set roots. The only problem with using the milk jugs is that after a year or two the plastic breaks down, gets brittle then starts to disintegrate. Simply throw out the worn out cloches and replace them with new ones.

Further Information

See the articles Indoor Seed Starting at Home and Gardening Seed Starting Choices for instructions on how to start plants directly from seed.


The copyright of the article Propagating Herbs in Herb Gardens is owned by Lynn Smythe. Permission to republish Propagating Herbs must be granted by the author in writing.


Basil Plant, Wikipedia
       


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